5 Polish Brothers
Five Pierogi sauteed with onions, peppers, mushrooms, and pork belly.
Hand rolled with our homemade corned beef, served with horseradish mustard.
Bavarian Pretzel with Mustard
The Rhein Trio
A combination of our polish bratwurst, stout bratwurst and Weisswurst. Served with fresh sauerkraut and house-made mustard.
Slow roasted pork, smothered in zigeuner sauce, pickles and cheddar. Served on 3 mini baguettes.
Chicken Caesar Salad
Bier Cheese Soup
French Onion Soup
Cheese truffle ravioli made fresh daily from Ohio City Pasta, with onions and peppers served with homemade tomato parmesan sauce and a warm baguette.
Slow roasted pork shank served with German potato salad and fresh sauerkraut.
Lightly breaded pork cutlet, pan sauteed. Served with spätzle.
Lightly breaded veal cutlet, pan sauteed. Served with Spätzle.
Mediterranean Chicken Pasta
Spätzle tossed with red onion, peppers, artichoke and capers in a tomato parmesan sauce topped with feta and served with a warm baguette.
Cast Iron Prime Rib
Fresh cut fries, au jus, and sautéed fresh vegetables. 6oz for $18.00 / 12oz for $28.00
Prime Rib Salad
Romaine hearts, red onion, roasted peppers, parmesan dressing, served with a warm baguette.
Pistachio Crusted Lamb Rack
Pistachio crusted goat cheese. Served with sautéed fresh vegetables and a warm baguette.
Corned Beef and Cabbage
Our corned beef is marinated, boiled and then slow roasted to perfection. Served with a warm baguette.
Fresh Atlantic Salmon
Served with sautéed fresh vegetables and a warm baguette.
Lightly breaded pork cutlet, topped with lettuce, tomato, house made mustard and cheddar. Served on a warm pretzel bun.
Pulled Pork Sandwich
Slow roasted pork, smothered in a homemade zigeuner sauce and cheddar cheese. Served on a warm pretzel bun.
A handcrafted mountain of a short-rib burger. Served on a warm pretzel bun with lettuce, tomato, cheddar and goat cheese.
Our bratwurst, topped with peppers and onions, house made mustard and sauerkraut. Served on a warm pretzel bun.
Thick slices of slow roasted corned beef, smothered in sauerkraut, Swiss cheese, and 1,000 island dressing.
Glazed portabella mushrooms in our balsamic vinaigrette. Topped with Swiss cheese, lettuce, and tomato. Served on a warm pretzel bun.
Berlin Breakfast Sandwich
German bologna, egg, cheddar cheese, house mustard, onions, served on a warm pretzel bun.
Valter’s Chicken Sandwich
Marinated chicken breast, bacon, roasted peppers, onions, almonds and a slice of smoked cheddar on a pretzel bun.
Prime Rib French Dip
Prime rib, onions, and Swiss, served on a warm baguette with fresh cut fries.
Homemade breakfast bowl served with home fries. Topped with bacon, bratwurst, egg, onion, peppers, tomato and cheddar cheese. Topped with old-fashioned spicy cream mustard and served with a warm baguette.
Fresh home fries, topped with egg, German and Polish sausage, cheddar cheese, peppers and onions. Served with a warm baguette.
Roasted portabella mushroom glazed in balsamic fig. Topped with Swiss and a poached egg. Served with a warm baguette.
Spätzle, onions, peppers, bacon, cheddar, breakfast mustard, egg, warm baguette and home fries.
Corned Beef Hash
Our homemade corned beef, diced with cabbage and egg. Served with home fries and a warm baguette.
Egg in a Bell Breakfast
Our twist on a classic. Three eggs cooked in sweet bell pepper rings. Serves with Weisswurst, home fries and a warm baguette.
Sausage, cheddar cheese, onion, peppers and a side of home fries.
Berlin Breakfast Sandwich
German bologna, egg, cheddar cheese, mustard, and onions on a warm baguette. Served with home fries.
Four whole wheat blueberry pancakes, topped with fresh berries and bananas. Served with pure maple syrup and butter.
Homemade French toast, topped with fresh berries and bananas. Served with pure maple syrup and butter.
Fluffy Belgian waffle, topped with fresh berries and bananas. Served with pure maple syrup and butter.